HOME / NEWS / Happy New Year
Artecibo editorial board
Content edited by staff
Happy New Year
31/12/2016

Happy New Year


We would like to wish you a happy New Year.


We are grateful for your support during the year just passed. Thank you from the bottom of our heart.
We shall continue to provide you with interesting and accurate information about the finest Italian ingredients.
Our best wishes.

The Editorial Team of ArteCibo

Happy New Year
Artecibo editorial board
Content edited by staff
 Sign up for free newsletter:
1755_tblimmagini_alt
26/11/2021
Seventh edition of the Italian Cuisine week
The programme was organised by the Italian Cultural Institutes in Tokyo and Osaka
1753_tblimmagini_alt
26/11/2021
Italian vegetables imported to Japan
The Japanese farmers of the "Team Italia" group
1749_tblimmagini_alt
26/11/2021
The different kinds of wine exhibited at ACCIGUSTO ...
Italian wine: a successful product on the tables of the Japanese
1746_tblimmagini_alt
26/11/2021
The types of cheese at ACCIGUSTO
There were many kinds of Italian cheese at ACCIGUSTO, the trade fair specializing in the Italian food sector in ...